We are a consultancy service aimed at businesses dedicated to preventing and reducing food waste from catering operations.

From advice on reaching environmental and corporate social responsibility targets, to providing environmental stewardship with clients and communities, our tailored solutions drive sustainability values throughout your organisation.

OUR MISSION

Our company mission is to instigate a culture of responsibility among businesses; to advise and give them the tools to make tangible changes to current modes of operating.

With a fresh and engaging approach to the issue of food waste, we want to work with you towards a more sustainable future.

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THE FOOD WASTE PROJECT

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